BY Ceres Organics

gluten-free   vegan   

Ready in 15 minutes | Serves many


4 cans Organic Chickpeas (Garbanzo Beans) rinsed and drained

½ cup Organic Tahini, Unhulled

½ cup Organic Almond Butter

juice of 1 lemon

⅔ cup Organic Olive Oil, Extra Virgin Cold-Pressed (plus more for drizzling)

Organic Paleo Savoury Mix (to serve)


Add all ingredients to a high speed blender or food processor and process until thick and creamy. Add additional oil if required to reach your desired consistency.

Serve in a large bowl, topped with an extra drizzle of olive oil and a scattering of Paleo Savoury Mix.