Organic Chickpea Flour

Made from ground chickpeas, this flour is referred to by various names – chickpea flour, garbanzo flour, gram flour, channa flour and besan. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.

Pale yellow and powdery, chickpea flour has an earthy flavour best suited to savoury dishes. It is a staple ingredient in many “Old World” cuisines, such as, Indian, Turkish, Italian, Spanish and French. When mixed with an equal proportion of water, it can be used as an egg-replacer in vegan cooking.

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Product Information

Item Code

11835

Size

800g

Barcode

9415748006695

Ingredients

Certified Organic Chickpeas

Storage

Pack includes an oxygen absorber to maintain freshness. Keep in airtight container once opened.

Origin

Product of India, packed in New Zealand

Certifications

Nutritional Information

Serve Size

100g
Average
per Serving
Average
per 100g
Energy (kj) 1520 1520
Protein (g) 20.0 20.0
Fat, Total (g) 5.8 5.8
- Saturated (g) 0.6 0.6
Carbohydrate (g) 44.5 44.5
- Sugars (g) 11.0 11.0
Dietary Fibre (g) 16.5 16.5
Sodium (mg) 24.0 24.0
Note : Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.