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Snacking… Should we or shouldn’t we?

Snacking… Should we? Shouldn’t we? This is one of the most common questions I get asked and unfortunately it doesn’t have a straightforward answer! You see like so many things with nutrition, this depends on you as an individual. Some people function best on three meals a day whereas others need a pick-me-up in between. […]

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5 Ways with Almond Butter

You would’ve seen Almond Butter on the shelves and haven’t thought about trying it as peanut butter might be your regular. Studies consistently show that the favourable fat composition and fibre content of almonds has a cholesterol-lowering effect, even if in the context of a healthy diet. More research is needed but the science so far […]

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NEWLY LAUNCHED: Our Classic Muesli Range in NEW Home Compostable Packaging

We recently revamped our Classic Muesli range in new home compostable packaging, to continue our fight against single-use plastic. Did you know that: With the war on plastic gaining traction in New Zealand, Ceres Organics home compostable packaging marks an important step towards plastic-free New Zealanders produce about 15.5 million tonnes of waste per year, […]

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8 ways to use that bottle of Sriracha you bought

You might have seen it hanging out on the tables of cool eateries, passed it in the international food aisle or heard to it lovingly referred to as “the rooster sauce”… Well sriracha, pronounced “See-rah-jah” is the not so new ‘it’ food, kind of like ketchup but hot. Read on for the low down on […]

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Good People Awards 2018: Are you one of our local heroes? Enter now!

Do you know some Good People who are doing good things in your community? We’ve partnered with Good Magazine to bring you the Ceres Organics Good People Awards 2018. We’re looking for leaders in organics, sustainability, community, social finance and product innovation that impact the environment and people in a positive way. With so many […]

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Organic versus natural foods – the labelling and regulation controversy

Organic versus natural foods, the labelling and regulation controversy you need to know about to be sure you’re getting what you pay for! Food labels are meant to empower us to make more informed decisions about the food we buy. We want to know where our food comes from – yet country of origin labelling […]

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